Torrefazione Italia blends were initially
developed to be prepared as espresso. Torrefazione Italia coffees are
smooth and well-balanced while still offering a variety of character.
The X6 Francis Francis espresso machine, featured here in red with chrome trim, is dynamic in design and incredibly functional and innovative! Designed by Luca Trazzi, a famous Italian architect, t... [Read more]
Just the sight of this shiny silver machine makes those work mornings a little more bearable, not to mention the wonderful flavor your coffee will impart. Combining old world design with new age fe... [Read more]
The beautiful and powerful Caf? Aroma Deluxe espresso/cappuccino and grinder machine is ready to serve your every coffee need. Whether for one shot or a group festivity this is the all in one coffe... [Read more]
Nespresso?s 19-bar High Pressure Pump patented extraction system facilitates the ideal flow of water through the ground coffee for ease of use. Automatic ejection of capsules into holding tank afte... [Read more]
Like espresso and cappuccino, but hate the hassle of preparing them? Then you'll love the black and silver Ultima Espresso Machine by Capresso, the very one that's received numerous accolades from ... [Read more]
This highly polished, stainless steel espresso machine comes with the pressure gauge and superior control of espresso quality that's found only in commercial machines. For use with freshly ground c... [Read more]
The Bosch Barino pump espresso machine promises consistent quality coffee production thanks to its patented, stainless steel boiler and pressurized brewing system. Whether you're an expert or novic... [Read more]
A sleek, European design combined with top-notch features and affordability makes this Chamonix espresso machine a favorite. Briel has improved on its original design by adding adaptability for use... [Read more]
Form 2006, Edo, combines oriental and western styles, inspired by Japanese Kimono motifs. The clear cut, white porcelain is delicate looking, but durable enough to go from oven or microwave to sett... [Read more]
Arzberg TRIC offers just the right cup for every taste. Have fun mixing and matching with TRIC's espresso saucers. TRIC, the award winning design from Micheal Sieger embodies, practicality, style a... [Read more]
Arzberg TRIC offers just the right cup for every taste. Have fun mixing and matching with TRIC's espresso saucers. TRIC, the award winning design from Micheal Sieger embodies, practicality, style a... [Read more]
These attractive Espresso Cups feature a unique stainless steel base and handle for beautiful presentation of espresso coffee. The stainless steel handle is removable for cleaning. Set of 4. Dishwa... [Read more]
These specific cups are made for enjoying a double espresso, an espresso with a dash of brandy, a Macchiato or Turkish coffee. Its narrow shape allows the concentration of flavor near the nose for ... [Read more]
Pure Red is the #1 pattern in Mikasa's huge assortment. It is also one of the top 20 patterns in the world. Dramatic contemporary red maple leaf interpreted design radiates on a pure white porcelai... [Read more]
These beautiful hand-painted espresso cups with saucer feature a white floral motif on a glossy black background, The Sagaform brand stands for fun-filled, innovative gifts for the kitchen and the ... [Read more]
This dual function espresso/drip coffee machine has oversized controls that switch easily from brewing espresso to frothing milk. It features a 15 bar pump driven system with a die-cast thermoblock... [Read more]
In
Italy, roast and style preferences differ as you travel from North to
South. The lighter roasts are popular in the rugged, mountainous North,
while Italians in the warmer, drier South prefer darker blends. Each of
the eight blends have been carefully crafted to reflect the varied
tastes of the people throughout Italy. Each blend is named after an
Italian city, with the roast becoming darker as the city names move
from North to South.
Torrefazione Italia's only decaffeinated blend delivers smooth textures and a spicy aroma. The subtle brightness keeps the coffee lively and easy to drink any time of the day. It's so rich in flavor, you won't believe it's decaffeinated. [Read more]
This dark roast is rich and spicy, with hints of caramel and other exotic flavors. It is lively and smooth with a deep sweet aroma that is complex but never bitter. This wonderfully versatile blend is a favorite among coffee cognoscenti. [Read more]
Torrefazione Italia's darkest roast is full-bodied and rich, with velvety textures and soft, delicate flavors. Each cup starts with an intense aroma, followed by a buttery body and chocolate-like bittersweet flavor. Like Palermo, it's complex, intriguing and mysterious. [Read more]
Wonderfully rich, with a heady aroma and smooth flavor notes, this full bodied Perugia Blend? is a tribute to the coffee-roasting art developed by Torrefazione Italia founders two generations ago. This spirited blend is used for espresso in all of our caf?s. [Read more]
Bright and full-bodied, this blend also features a rich, buttery texture that is wonderfully smooth and mellow. Soft yet still crisp, the complexity of this coffee makes it one of Torrefazione Italia's most popular full-bodied blends. [Read more]
Medium-bodied, spicy, smoky and indulgent, this blend delivers all the pleasures of a dark roast. A bit more assertive than other dark-roasted coffees, this robust Sardegna Blend always delivers a smooth, bold finish. [Read more]
Torrefazione Italia's only decaffeinated blend delivers smooth textures and a spicy aroma. The subtle brightness keeps the coffee lively and easy to drink any time of the day. It's so rich in flavor, you won't believe it's decaffeinated. [Read more]
Lightly roasted, this delicately aromatic blend is incredibly smooth and mild, with a slightly nutty flavor and sweet finish. It is a burst of flavor with a snappy brightness that captures the flair of Italy's fashion capital. [Read more]
This dark roast is rich and spicy, with hints of caramel and other exotic flavors. It is lively and smooth with a deep sweet aroma that is complex but never bitter. This wonderfully versatile blend is a favorite among coffee cognoscenti. [Read more]
Torrefazione Italia's darkest roast is full-bodied and rich, with velvety textures and soft, delicate flavors. Each cup starts with an intense aroma, followed by a buttery body and chocolate-like bittersweet flavor. Like Palermo, it's complex, intriguing and mysterious. [Read more]
Wonderfully rich, with a heady aroma and smooth flavor notes, this fullbodied Perugia Blend is a tribute to the coffee-roasting art developed by Torrefazione Italia founders two generations ago. This spirited blend is used for espresso in all of our caf?s. [Read more]
Bright and full-bodied, this blend also features a rich, buttery texture that is wonderfully smooth and mellow. Soft yet still crisp, the complexity of this coffee makes it one of Torrefazione Italia's most popular full-bodied blends. [Read more]
Medium-bodied, spicy, smoky and indulgent, this blend delivers all the pleasures of a dark roast. A bit more assertive than other dark-roasted coffees, this robust Sardegna Blend always delivers a smooth, bold finish. [Read more]
What is an espresso pod? A pod is a measured portion of ground espresso, compressed between two biodegradable filter paper sheets. By using an espresso maker specifically designed for use with pods, the pod allows anyone to make an excellent shot of espresso in no time. Pods are easy to use, conv... [Read more]
Espresso Roast has a delicious, smooth versatility that tastes great as both a shot of espresso and brewed in a coffee press. This is one versatile coffee! It has a dense, caramel-like sweetness with a soft acidity that's delectable. An intense and balanced coffee, it's roasted somewhat darker th... [Read more]
Espresso Roast has a delicious, smooth versatility that tastes great as both a shot of espresso and brewed in a coffee press. This is one versatile coffee! It has a dense, caramel-like sweetness with a soft acidity that's delectable. An intense and balanced coffee, it's roasted somewhat darker th... [Read more]
A medium-bodied blend of Latin American and Indonesian coffees, with 20 percent Italian Roast for added depth and sweetness. Both the acidity of Latin American coffees and the rich earthy flavor of the Indonesian coffees are detectable. The Italian Roast contributes a pleasant and almost cleansin... [Read more]
A medium-bodied blend of Latin American and Indonesian coffees, with 20 percent Italian Roast for added depth and sweetness. Both the acidity of Latin American coffees and the rich earthy flavor of the Indonesian coffees are detectable. The Italian Roast contributes a pleasant and almost cleansin... [Read more]
This coffee offers soft and fleeting floral aromas, a tart, complex, sometimes lemony fruit-like flavor. Ethiopia is the historic birthplace of coffee and is unique among origin countries in that roughly as much coffee is consumed internally as is exported. Many Ethiopians feel that coffee is the... [Read more]
Kenya has a wonderful fruity flavor, sometimes tasting like black currants or blackberries, and is elegantly medium bodied. The acidity is crisp and clean, sometimes imparting a tart grapefruit note. Kenya has a strong identity, and no coffee is truly similar. However, it is worthwhile to compare... [Read more]
Indonesian coffees are known as the deep, stalwart elements of the coffee world. Komodo Dragon Blend is wholly an Indonesian coffee. A smooth and earthy infusion ideally suited for cooler days and nights. Komodo Dragon Blend's full-body has a brilliant crispness that is refreshing and unanticipat... [Read more]
